Maccheroncini of Durum Wheat Semolina 500 G
7.00 CHF
Maccheroncini made from durum wheat semolina, handcrafted to ensure quality and hold during cooking. With an authentic taste, they are perfect for traditional Italian pasta dishes.
The price refers to 1 pack.
Durum wheat semolina maccheroncini are the result of artisanal processing that enhances the quality of the raw material and the tradition of Italian pasta. Made from selected semolina, they are distinguished by a rough texture that perfectly holds the sauces.
They maintain an ideal texture during cooking, offering a pleasant texture on the palate and an authentic taste reminiscent of old-fashioned cooking.
Perfect for meat and tomato sauces or simple recipes, they are a versatile pasta that brings all the authenticity and flavor of the Mediterranean tradition to the table.
